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Lay's India's Magic Masala Potato Chips | 50 g

Nutri-Score

–

Overall

Not rated

nutrition data incomplete

Warnings

Not enough data to assess.

Nutrients per 100g

Protein

Not available

Carbs

Not available

Fibre

Not available

Sugars

Not available

Fat

Not available

Sodium

Not available

Warnings

Not enough data to assess.

Flagged additives

INS 334
Tartaric acid, L(+)-
United States: Not listed
INS 627
Disodium 5’-guanylate
United States: Not listed
INS 631
Disodium 5’-inosinate
United States: Not listed

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63%of 150 helpful

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Ingredients

Potato (83%), Edible Vegetable Oil (Palmolein, Rice Bran Oil), Seasoning (Spices and Condiments, Iodized Salt, Flavours (Natural and Nature Identical Flavouring Substances), Maltodextrin, Black Salt, Acidity Regulators (330, 296, 334), Sugar, Tomato Powder, Flavour Enhancers (627, 631), Colour (160c), Antioxidant (319)). Contains Onion and Garlic.

Allergic content

Contains — Onion, Garlic

Nutrient composition

Not enough nutrition data to chart.

Nutrition facts

No nutrition data yet.

How the ratings work

The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.

How the ratings work, in full ↗

Additives to be wary of

INS 334 · Tartaric acid, L(+)-

Status by country

United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗

European Union — Eligible source ↗

ADI

—

INS 627 · Disodium 5’-guanylate

Status by country

European Union — Eligible source ↗

ADI

—

INS 631 · Disodium 5’-inosinate

Status by country

European Union — Eligible source ↗

ADI

—

In this product	Status by country	ADI
INS 334 · Tartaric acid, L(+)-	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 627 · Disodium 5’-guanylate	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—
INS 631 · Disodium 5’-inosinate	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—

Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.

All declared additives

Browse the full dictionary ↗

Code	Name	ADI
INS 160c	Paprika oleoresin	EFSA ADI: = 24 mg/kg bw/day
INS 296	Malic acid, DL-	—
INS 319	Tertiary butylhydroquinone TBHQ	JECFA (WHO/FAO) 0-0.7 mg/kg bw
INS 330	Citric acid	JECFA (WHO/FAO) NOT LIMITED
INS 334	Tartaric acid, L(+)-	—
INS 627	Disodium 5’-guanylate	—
INS 631	Disodium 5’-inosinate	—