
No flagged additives found.
Popping corn (70%), Edible Vegetable Oil (Rice Bran, Sunflower & Olive Oil), Iodized Salt, Beta Carotene, Rosemary Extract (INS 392).
Contains — Soya, Milk products
Per 28g
Share of the nutrients shown, by weight, per 28g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 139 kcal | ≤ 77 kcal |
| Protein | 2.7 g | – |
| Carbohydrate | 17.5 g | – |
| Sugars | 0 g | – |
| Added sugars | 0 g | ≤ 3.5 g |
| Fibre | 4.7 g | – |
| Fat | 8.6 g | – |
| Saturated fat | 4.4 g | ≤ 1.5 g |
| Trans fat | 0 g | ≤ 0.1 g |
| Sodium | 202 mg | ≤ 139 mg |
| Also declared on the pack | ||
| Cholesterol | 0 mg | – |
| Vitamin D | 0 mcg | – |
| Potassium | 23 mg | – |
| Calcium | 21 mg | – |
| Iron | 3.4 mg. | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗None of this product's declared additives are flagged in the countries we've checked so far.
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 392 | Rosemary extract | JECFA (WHO/FAO) 0–0.6 mg/kg bw (expressed as carnosic acid and carnosol) |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Data sourced from Blinkit.
Collected on 30 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.