
No excess-nutrient warnings.
No excess-nutrient warnings.
Protein Blend (Fermented Nutritional Yeast Protein + Soya Protein Isolate + Milk Solid), Sweetener (INS 965 (i)), Edible Vegetable Oil (Rice Bran Oil), Edible Vegetable Fats ( Hydrogenated Coconut oils, INS322), Multigrain Blend (Wheat Flour (Atta) + Jowar), Emulsifier (INS 322), Starch, Edible Common Salt, Improver Enzyme, Contains added Flavour - Natural Identical Flavouring substances (Cookies & Creme and Vanilla), Added Natural Color Caramel (INS 150d)
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 95 kcal | ≤ 275 kcal |
| Protein | 5 g | – |
| Carbohydrate | 10 g | – |
| Sugars | 1.8 g | ≤ 2.4 g |
| Fat | 5.09 g | – |
| Sodium | 89 mg | ≤ 95 mg |
| Also declared on the pack | ||
| Polyols | 5 gm | – |
| Dietary Fibers | 1.62 gm | – |
| SAFA | 1.5 gm | – |
| MUFA + PUFA | 2.8 gm | – |
| Transfat | 0 g | – |
| Cholestrol | 0 mg | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 150 | Caramels | — |
| INS 150d | Caramel IV - sulfite ammonia caramel | — |
| INS 322 | Lecithins | — |
| INS 965 | Maltitols | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Data sourced from Blinkit.
Collected on 30 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.