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Bonn Digestive Ajwaini Jeera Bread | 250 g
Nutri-Score
C
Overall
Moderate
Warnings
Nutrients per 100g
Protein
10.0g
Carbs
50.3g
Fibre
8.0g
Sugars
5.1g
Fat
5.2g
Sodium
486mg
Warnings
Flagged additives
- INS 471Mono- and di- glycerides of fatty acidsUnited States: Not listed
- INS 472eDiacetyltartaric and fatty acid esters of glycerolUnited States: Not listed
- INS 481Sodium lactylatesUnited States: Not listed
- INS 1100AmylasesEuropean Union: Not listed · United States: Not listed
- INS 1104LipasesEuropean Union: Not listed · United States: Not listed
Community feedback
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Ingredients
Whole Wheat Flour - Atta (51.86%), Water, Sugar, Gluten, Yeast, Iodized Salt, Cumin Seeds & Carom Seeds (5.1%), Edible Sunflower Oil, Malt Extract, Preservatives [INS 280, INS 281 & INS 200], Emulsifiers [INS 472e, INS 481(i) & INS 471], Flour Improvers [INS 1100(i) & INS 1104] & Antioxidant [INS 300]. (Note: This matches one of the earlier labels you shared for the jeera ajwain seeded whole wheat bread — likely the exact same or very similar variant rebranded/marketed as "Digestive Ajwaini Jeera Bread" with emphasis on no maida and digestive benefits from seeds.)
Allergic content
May contain — Soy
Nutrient composition
Per 100g
Protein13%
Carbs64%
Fibre10%
Sugars6%
Sodium1%
Fat7%
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
Nutrition facts
Per 100g
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 303.9 kcal | ≤ 275 kcal |
| Protein | 10.02 g | – |
| Carbohydrate | 50.31 g | – |
| Sugars | 5.08 g | – |
| Added sugars | 4.82 g | ≤ 7.6 g |
| Fibre | 8.03 g | – |
| Fat | 5.17 g | – |
| Saturated fat | 2.14 g | ≤ 3.4 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 486 mg | ≤ 304 mg |
| Also declared on the pack | ||
| MUFA | 1.75 g | – |
| PUFA | 1.28 g | – |
| Cholesterol | 0 mg | – |
How the ratings work
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Additives to be wary of
INS 471 · Mono- and di- glycerides of fatty acids
Status by country
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
European Union — Eligible source ↗
ADI
—
INS 472e · Diacetyltartaric and fatty acid esters of glycerol
Status by country
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
European Union — Eligible source ↗
ADI
—
INS 481 · Sodium lactylates
Status by country
European Union — Eligible source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
INS 1100 · Amylases
Status by country
European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
INS 1104 · Lipases
Status by country
European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
All declared additives
Browse the full dictionary ↗| Code | Name | ADI |
|---|---|---|
| INS 200 | Sorbic acid | JECFA (WHO/FAO) 0-25 mg/kg bw |
| INS 280 | Propionic acid | JECFA (WHO/FAO) NOT LIMITED (1973) |
| INS 281 | Sodium propionate | JECFA (WHO/FAO) NOT LIMITED |
| INS 300 | Ascorbic acid, L- Vitamin C | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 471 | Mono- and di- glycerides of fatty acids | — |
| INS 472e | Diacetyltartaric and fatty acid esters of glycerol | — |
| INS 481 | Sodium lactylates | — |
| INS 1100 | Amylases | — |
| INS 1104 | Lipases | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Pack details
- Brand
- Bonn
- FSSAI licence
- 10012063000077
- Net quantity
- 250 g
- Country of origin
- India
- Manufacturer
- Bonn Nutrients Pvt. Ltd., 204/K-1, Chandigarh Road, Jhabewa, Ludhiana 141123 (PB.) India
- Marketed by
- Bonn Nutrients Pvt. Ltd., 204/K-1, Chandigarh Road, Jhabewa, Ludhiana 141123 (PB.) India
- Shelf life
- 6 days
Data sourced from Blinkit.
Collected on 30 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.
