
Rice (57%), Rice Bran Oil, Red Lentil (11.4%), Green Peas (7.6%), Spices And Condiments (Maltodextrin, Iodized Salt, Garlic Powder, Onion Powder, Tamarind Powder, Cumin Powder, Dried Mango Powder, Chilli Powder, Ginger Powder, Bayleaf Powder, Turmeric Powder, Cardamom Powder, Maize Starch, Acidity Regulator (330), Anticaking Agent (551), Flavour Enhancers (627, 631))
No allergen information on this listing.
Per 25g
Share of the nutrients shown, by weight, per 25g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 110.5 kcal | ≤ 69 kcal |
| Protein | 2.5 g | – |
| Carbohydrate | 17.2 g | – |
| Sugars | 0.3 g | – |
| Added sugars | 0 g | ≤ 2.8 g |
| Fibre | 1 g | – |
| Fat | 3.5 g | – |
| Trans fat | 0 g | ≤ 0.1 g |
| Sodium | 221.8 mg | ≤ 111 mg |
| Also declared on the pack | ||
| Cholesterol | 0.0 mg | – |
| Includes Added Sugar | 0 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 627 | Disodium 5’-guanylate | — |
| INS 631 | Disodium 5’-inosinate | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
On Blinkit · MRP inclusive of all taxes · seen 31 Aug 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 31 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.