
Rice flakes (57%), Sugar (9.3%), Isolated Soy protein, Refined sunflower oil, Raisins (4.6%), Peanuts, Low sodium salt iodised, Dehydrated Onion flakes, Green Chilli, Curry Leaves, Dry Mango powder (0.8%), Mustard, Maltodextrin(corn), Cumin, Acidity regulators (INS 330) & (INS 334), Turmeric powder and Natural Flavoring substance.
Contains — Soy, Wheat gluten
May contain — Nut. may contains milk
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 413 kcal | ≤ 275 kcal |
| Protein | 12.8 g | – |
| Carbohydrate | 63.5 g | – |
| Sugars | 16.2 g | – |
| Added sugars | 9.3 g | ≤ 10.3 g |
| Fibre | 4.3 g | – |
| Fat | 11 g | – |
| Saturated fat | 1.5 g | ≤ 4.6 g |
| Sodium | 920 mg | ≤ 413 mg |
| Also declared on the pack | ||
| Transfat | 0 g | – |
| Cholesterol | 0 mg | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 334 | Tartaric acid, L(+)- | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Data sourced from Blinkit.
Collected on 29 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.