
Glucose and Fructose Syrup, Sugar, Wheat Flour (Gluten), Starch Acid (E296), Vegetable Fat (Palm), Acids (E330, E270), Acidity Regulators (E325, E331), Salt, Emulsifier (E471), Added Flavour (Natural and Nature Identical Flavouring Substances: Strawberry), Humectant (E422), Permitted Synthetic Colour (E129). Contains Gluten.
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 340.2 kcal | ≤ 275 kcal |
| Protein | 1.8 g | – |
| Carbohydrate | 81 g | – |
| Added sugars | 54 g | ≤ 8.5 g |
| Fat | 19 g | – |
| Saturated fat | 0.6 g | ≤ 3.8 g |
| Salt | 0.5 g | ≤ 0.9 g |
| Also declared on the pack | ||
| Unsaturated Fat | 0.4 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 129 | Allura red AC | JECFA (WHO/FAO) 0–7 mg/kg bw EFSA ADI: = 7 mg/kg bw/day |
| INS 270 | Lactic acid, L-, D- and DL- | — |
| INS 296 | Malic acid, DL- | — |
| INS 325 | Sodium lactate | JECFA (WHO/FAO) NOT LIMITED |
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 331 | Sodium citrates | — |
| INS 422 | Glycerol | JECFA (WHO/FAO) NOT SPECIFIED (1976) |
| INS 471 | Mono- and di- glycerides of fatty acids | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Data sourced from Blinkit.
Collected on 30 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.