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Bonn Chocolate Cream Bun | 300 g
Nutri-Score
D
Overall
Poor
Warnings
Nutrients per 100g
Protein
6.0g
Carbs
58.6g
Fibre
1.4g
Sugars
22.0g
Fat
10.4g
Sodium
214mg
Warnings
Flagged additives
- INS 150CaramelsUnited States: Not listed · European Union: Not listed
- INS 150dCaramel IV - sulfite ammonia caramelUnited States: Not listed
- INS 472eDiacetyltartaric and fatty acid esters of glycerolUnited States: Not listed
- INS 481Sodium lactylatesUnited States: Not listed
- INS 1100AmylasesEuropean Union: Not listed · United States: Not listed
- INS 1102Glucose oxidaseEuropean Union: Not listed · United States: Not listed
Community feedback
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Ingredients
Refined Wheat Flour (Maida) (40.8%), Water, Sugar, Refined Palm Oil, Yeast, Milk Solids, Cocoa Solids (1.3%), Starch, Gluten, Soy Flour, Iodised Salt, Dark Chocolate (0.08%) [Emulsifiers (322(i), 476)], Natural & Nature Identical Chocolate Flavouring Substances [Permitted Colour (150d)], Preservatives (280, 281), Emulsifiers (481(i), 471, 472e), Flour Improvers (1100(i), 1104), Antioxidant (300, 1102)
Allergic content
No allergen information on this listing.
Nutrient composition
Per 100g
Protein6%
Carbs59%
Fibre1%
Sugars22%
Sodium0%
Fat11%
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
Nutrition facts
Per 100g
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 355 kcal | ≤ 275 kcal |
| Protein | 5.99 g | – |
| Carbohydrate | 58.62 g | – |
| Sugars | 22.04 g | – |
| Added sugars | 21.97 g | ≤ 8.9 g |
| Fibre | 1.41 g | – |
| Fat | 10.39 g | – |
| Saturated fat | 4.52 g | ≤ 3.9 g |
| Trans fat | 0.1 g | ≤ 0.2 g |
| Sodium | 214 mg | ≤ 355 mg |
| Also declared on the pack | ||
| (Per | 100 g | – |
| Cholesterol | 0 mg | – |
How the ratings work
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Additives to be wary of
INS 150 · Caramels
Status by country
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗
ADI
—
INS 150d · Caramel IV - sulfite ammonia caramel
Status by country
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
European Union — Eligible source ↗
ADI
—
INS 472e · Diacetyltartaric and fatty acid esters of glycerol
Status by country
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
European Union — Eligible source ↗
ADI
—
INS 481 · Sodium lactylates
Status by country
European Union — Eligible source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
INS 1100 · Amylases
Status by country
European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
INS 1102 · Glucose oxidase
Status by country
European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
All declared additives
Browse the full dictionary ↗| Code | Name | ADI |
|---|---|---|
| INS 150 | Caramels | — |
| INS 150d | Caramel IV - sulfite ammonia caramel | — |
| INS 280 | Propionic acid | JECFA (WHO/FAO) NOT LIMITED (1973) |
| INS 281 | Sodium propionate | JECFA (WHO/FAO) NOT LIMITED |
| INS 300 | Ascorbic acid, L- Vitamin C | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 322 | Lecithins | — |
| INS 472e | Diacetyltartaric and fatty acid esters of glycerol | — |
| INS 481 | Sodium lactylates | — |
| INS 1100 | Amylases | — |
| INS 1102 | Glucose oxidase | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
₹58₹603% off
On Blinkit · MRP inclusive of all taxes · seen 1 Sept 2026
Vegetarian
Barcode
No barcode on this pack.
Available on
Pack details
- Brand
- Bonn
- FSSAI licence
- 10012063000077
- Net quantity
- 300 g
- Country of origin
- India
- Manufacturer
- Bonn Nutrients Pvt Ltd, 204 K/1, Chandigarh Road, Jhabewal, Ludhiana, Punjab – 141123, India.
- Marketed by
- Bonn Nutrients Pvt Ltd, 204 K/1, Chandigarh Road, Jhabewal, Ludhiana, Punjab – 141123, India.
- Shelf life
- 9 days
Data sourced from Blinkit.
Collected on 1 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
