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Mother Dairy Ultimate White Bread
Nutri-Score
C
Overall
Moderate
Warnings
Nutrients per 100g
Protein
7g
Carbs
48g
Fibre
2g
Sugars
3.5g
Fat
1g
Sodium
498mg
Warnings
Flagged additives
- INS 471Mono- and di- glycerides of fatty acidsUnited States: Not listed
- INS 481Sodium lactylatesUnited States: Not listed
Community feedback
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Ingredients
Refined Wheat Flour (Maida), Water, Sugar, Yeast, Iodized Salt, Refined Soyabean Oil, Wheat Gluten, Preservatives (282, 200), Soya Flour, Emulsifiers (471, 481(i)), Acidity Regulator (260) and Antioxidant (300).
Allergic content
No allergen information on this listing.
Nutrient composition
Per 100g
Protein11%
Carbs77%
Fibre3%
Sugars6%
Sodium1%
Fat2%
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
Nutrition facts
Per 100g
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 233 kcal | ≤ 275 kcal |
| Protein | 7 g | – |
| Carbohydrate | 48 g | – |
| Sugars | 3.5 g | – |
| Added sugars | 3 g | ≤ 5.8 g |
| Fibre | 2 g | – |
| Fat | 1 g | – |
| Saturated fat | 0.4 g | ≤ 2.6 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 498 mg | ≤ 233 mg |
| Also declared on the pack | ||
| Monounsaturated Fats | 0.3 g | – |
| Polyunsaturated Fats | 0.3 g | – |
| Cholesterol | 0 mg | – |
How the ratings work
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Additives to be wary of
INS 471 · Mono- and di- glycerides of fatty acids
Status by country
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
European Union — Eligible source ↗
ADI
—
INS 481 · Sodium lactylates
Status by country
European Union — Eligible source ↗
United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗
ADI
—
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
All declared additives
Browse the full dictionary ↗| Code | Name | ADI |
|---|---|---|
| INS 200 | Sorbic acid | JECFA (WHO/FAO) 0-25 mg/kg bw |
| INS 260 | Acetic acid, glacial | — |
| INS 282 | Calcium propionate | JECFA (WHO/FAO) NOT LIMITED |
| INS 300 | Ascorbic acid, L- Vitamin C | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 471 | Mono- and di- glycerides of fatty acids | — |
| INS 481 | Sodium lactylates | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Pack details
- Brand
- Mother Dairy
- FSSAI licence
- 10014011001895
- Country of origin
- India
- Manufacturer
- Sabharwal Food Industries Pvt. Ltd., 18th Milestone, GT Karnal Road, Village Natupur, Sonepat, Haryana-131029
- Marketed by
- Mother Dairy Fruit and Vegetable Pvt. Ltd., 'Mother Dairy', Patparganj, Delhi-110092
- Shelf life
- 5 days
Data sourced from Blinkit.
Collected on 30 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.
