
Potato (75%), Edible Vegetable Oil (Refined Groundnut Oil (16%)), *Seasoning [Himalayan Rock Salt (3.1%), Red Chilli Powder (1.4%), Spice Extract Anticaking Agent (INS 551)].
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 450 kcal | ≤ 275 kcal |
| Protein | 8.9 g | – |
| Carbohydrate | 65.9 g | – |
| Sugars | 2 g | – |
| Added sugars | 0.5 g | ≤ 11.3 g |
| Fat | 16.8 g | – |
| Saturated fat | 3.4 g | ≤ 5 g |
| Trans fat | 0.07 g | ≤ 0.2 g |
| Sodium | 1059 mg | ≤ 450 mg |
| Also declared on the pack | ||
| Cholesterol | 0.0 mg | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Data sourced from BigBasket.
Collected on 29 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.