
Refined Vegetable Oil (Palmolein Oil), Gram Pulse Flour, Corn Flour, Wheat Flour, Peanut, Brown Lentil, Rice Flour, Spices & Condiments# (Chilli Powder, Cumin Powder, Coriander Powder, Dry Mango Powder, Ginger Powder, Black Pepper Powder, Bishop’s Weed, Cinnamon Powder, Nutmeg Powder, Turmeric Powder, Asafoetida(0.01%)), Iodised Salt, Black Salt, Maltodextrin, Maize Starch, Acidity Regulator (INS 330), Leavening Agent {INS 500(ii)} & Anticaking Agent (INS 551).
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 598.5 kcal | ≤ 275 kcal |
| Protein | 11.4 g | – |
| Carbohydrate | 45.5 g | – |
| Sugars | 1.8 g | – |
| Added sugars | 0 g | ≤ 15 g |
| Fibre | 5 g | – |
| Fat | 40.1 g | – |
| Saturated fat | 18.6 g | ≤ 6.7 g |
| Trans fat | 0.05 g | ≤ 0.2 g |
| Sodium | 920 mg | ≤ 599 mg |
| Also declared on the pack | ||
| Per | 100 g | – |
| Monounsaturated Fat | 17.7 g | – |
| Polyunsaturated Fat | 3.8 g | – |
| Cholesterol | 0 mg | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 500 | Sodium carbonates | — |
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)
Data sourced from Blinkit.
Collected on 29 Aug 2026.
Figures are as listed by the retailer and may differ from the physical pack.